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2006.06.02

Comments

kalyn

Wow, congratulations guys. That's really exciting. I personally think you guys are more than good enough for Bon Appetit or any other food magazine, so you never know.

Matt

Congratulations. I am also celebrating this week on accounts of success due to my blog. I have been chosen to be a guest blogger for Coca-Cola for four days in Germany for the World Cup.

So, Good things come to those who blog 80)

Thaigirl

Hooray for Dave and Robyn. Yeah!!!

Manisha

Congratulations, Robyn! This is very exciting!!

Gerald

Wow, congratulations guys! It's no surprise that sooner or later your pictures would get published! They're always consistently captivating and enticing.

boo_licious

Congratulations! I just got my copy and the first we did was search for the article.

bayi

Congratulations.

tummythoz

Exciting stuff indeed! Keep up d good work!

durianberry

Congratulations! This is amazing :)

Robyn, I wouldn't say that there's a dearth of Hakka food in Penang because we can easily find certain Hakka dishes here. But somehow the Hakka Mee which was featured in the previous post is not popular here.

Hsien

Congrats

Well deserved for the great (and almost edible) photos and writing.

KG-Food

Congratulations.........

Andrea

Congratulations! Getting mentioned in a magazine is very cool, and well-deserved in this case!

michael

congrats

the beav

well duh.

Robyn

Heartfelt thanks to all, from both of us.

beav - I don't care about the DaVinci Code either!

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Our other blog: refurbishing a Penang shop house

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